Discussing chips, plunges and goof balls. ..this slaw! Fresh, crunchy, cilantro-y, light, reviving, solid and lovely. Would i be able to press in another modifier here? Gracious muh-goodness it's so delightful and immaculate, and the dressing is simple and new.
On the off chance that you adore cilantro like I like cilantro, at that point you will love this snappy and simple cilantro coleslaw in your life! This cilantro coleslaw is new, fresh and brimming with flavor! As is or on tacos… there's no incorrect method to appreciate this slaw! Calling all cilantro darlings!
Like any slaw, there should be a dressing. The dressing I make for this is 3 fixings. THREE! New lime juice, agave and olive oil. For a rich variant include a tablespoon or two of mayonnaise to the dressing.
I made this to go with our supper (another formula I'll be imparting to you soon) however honestly it's heavenly all without anyone else. I both had bowls before toward the evening and after that I had an additional bowl with my supper. So dang great!
Also try our recipe Rainbow Vegetarian Pad Thai with Peanuts and Basil
Crispy, crunchy, cilantro-y, light, refreshing, healthy and pretty. Can I squeeze in another adjective here? Oh-muh-goodness it's so delicious and perfect, and the dressing is easy and fresh.
INGREDIENTS
VINAIGRETTE:
- 1/4 cup fresh lime juice
- 1-1/2 teaspoons agave (or sugar)
- 2 tablespoons olive oil
SLAW:
- 2 cups thinly sliced green cabbage
- 2 cups thinly sliced purple cabbage
- 2 carrots, peeled and julienned
- 3 green onions, sliced thin on an angle
- 1/2 cup coarsely chopped cilantro
- kosher salt, to taste
INSTRUCTIONS
- Add the lime juice and agave into a large bowl and slowly pour in the olive oil while whisking.
- Next, add in the cabbages, carrots, green onions and cilantro. Toss to combine, taste and season with salt as desired.
- Serve immediately.
Read more our recipe : Sparkling Pineapple Passion Tea
For more detail : https://bit.ly/31OUZyt
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